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野菜作付面積の推移

【単位:ha】
作物名 昭和25年 S30 S35 S40 S45 S50 S55 S60 S62 S63 平成元年 H2 H3 H6 H10 H15 H15/最高
きゅうり 21,360 24,700 27,100 34,500 31,500 26,200 25,300 23,400 22,300 21,600 20,900 20,200 19,600 18,000 16,400 14,100 40.90%
トマト 11,800 12,500 13,200 18,900 19,300 19,000 19,300 15,300 15,100 14,900 14,500 14,200 14,100 13,800 13,700 13,200 68.40%
なす 26,740 29,220 27,600 30,000 27,700 22,700 21,600 19,400 18,700 18,200 17,700 17,200 16,600 15,100 14,000 12,000 40.00%
かぼちゃ 37,660 28,970 27,200 22,700 18,300 14,200 14,200 17,500 17,700 18,700 19,300 18,500 18,200 17,500 17,100 16,800 44.60%
ピーマン


2,740 4,630 4,260 4,620 4,720 4,710 4,770 4,580 4,570 4,470 4,370 4,240 3,760 78.80%
すいか 13,210 24,560 36,100 37,700 39,200 36,200 33,000 26,400 25,500 24,300 23,200 22,500 22,100 19,400 18,500 15,000 38.30%
露地メロン


7,600 10,700 11,500 13,100 15,200 15,900 16,200 16,000 16,700 16,700 15,500 14,400 11,900 71.30%
温室メロン


597 1,070 862 1,210 1,270 1,520 1,430 1,350 1,380 1,360 1,430 1,370

さやえんどう

19,100 18,900 14,100 11,100 10,400 9,480 9,210 9,050 8,840 8,520 8,200 7,220 6,240 4,790 25.10%
えだまめ




10,800 14,100 14,300 14,700 14,400 14,100 14,000 14,000 12,900 12,800 12,800 87.10%
さやいんげん

9,900 11,500 11,900 11,200 12,000 11,900 12,200 12,100 11,900 11,800 11,300 10,200 9,350 7,950 65.20%
未成熟とうもろこし

25,800 25,900 27,300 27,400 30,400 36,400 39,500 39,300 39,300 39,200 39,100 36,000 31,600 27,700 70.10%
たまねぎ 17,670 21,800 26,100 33,600 29,800 29,800 28,200 30,800 29,400 28,400 28,200 29,000 29,800 27,300 27,200 23,500 69.90%
キャベツ 18,770 23,620 32,300 43,000 45,000 41,100 42,700 42,400 41,500 41,200 41,400 40,400 40,800 39,300 37,900 34,400 76.40%
はくさい 23,800 30,650 41,000 49,600 48,200 41,600 38,500 33,900 31,900 30,600 29,900 28,700 28,000 25,800 24,400 20,700 41.70%
ほうれんそう 9,320 14.900 20,700 24,000 24,000 22,400 23,800 26,000 27,200 27,500 27,500 27,300 27,400 27,300 26,100 24,300 88.40%
ねぎ 20,530 21.900
29,500 27,800 24,400 23,800 24,000 24,000 23,900 24,000 24,100 24,200 24,400 24,700 23,600 80.00%
レタス


2,640 8,820 13,100 18,400 20,800 21,200 22,000 22,500 22,400 23,000 22,300 21,400 22,000 95.60%
セルリー



526 727 1,040 957 925 908 908 901 877 828 726 709 68.10%
カリフラワー









2,720 2,590 2,520 2,240 1,950 1,600 58.80%
ブロッコリー


1,090 2,550 3,890 5,750 8,940 10,000 10,500 8,150 8,800 9,260 8,810 7,880 10,200 97.70%
だいこん 92,700 94,370 102,700 98,400 83,300 73,200 72,500 66,900 64,900 63,200 62,300 60,900 59,800 54,800 49,800 41,500 40.40%
かぶ 9,610 9.130 9,270 9,440 8,770 7,450 7,680 7,700 7,800 7,670 7,610 7,480 7,370 7,080 6,690 6,120 63.70%
にんじん 17,490 18.530 10,400 23,900 25,200 22,900 24,100 25,000 23,800 24,500 24,000 23,500 23,900 23,100 23,200 20,300 80.60%
ごぼう 16,500 18.400 18,900 19,300 18,200 15,000 13,900 14,400 14,500 14,700 15,200 14,800 14,100 13,400 12,100 9,760 50.60%
*さといも 35,070 41.000 39,100 38,900 39,000 31,200 31,700 28,500 28,500 28,400 26,800 26,000 25,800 23,200 21,400 16,400 40.00%
*れんこん 2,550 4.630 4,790 5,090 4,920 5,540 6,170 6,370 6,030 5,960 5,960 5,860 5,840 5,460 4,920 4,380 68.80%
*やまいも




6,730 7,920 8,390 8,530 8,670 8,920 9,530 9,620 8,680 8,740 8,870 92.20%
*かんしょ 401,350 379,540 332,600 256,900 128,700 68,700 64,800 66,000 64,000 62,900 61,900 60,600 58,600 51,300 46,500 39,700 9.90%
*春植ばれいしょ 194,000 212,900 205,920 212,500 150,600 132,600 117,500 124,800 122,200 119,400 114,900 111,300 107,600 108,200 103,000 85,300 40.10%
*秋植ばれいしょ

7,620 10,500 8,240

5,350 5,300 5,200 4,840 4,530 4,240 3,860 3,450 3,000 28.60%
*いちご


9,600 12,800 11,900 12,000 11,000 10,600 10,500 10,300 10,200 9,830 8,610 7,800 7,240 56.60%

最高面積
H15年メロン:露地メロン+温室メロン